Dried English Lavender

Dried Leafy

This 3rd Place winner displays graceful bundles of English Lavender, carefully air-dried to preserve its soothing fragrance and elegant form. Known for its calming aroma and floral flavor, lavender bridges the worlds of culinary herbs and aromatherapy. 🌿✨

Quick Facts:

Type: Dried Leafy & Stem Vegetable (Herb)

Scientific name: Lavandula angustifolia

Common name: English Lavender

Color: Soft grayish-purple stems and buds

Aroma: Floral, sweet, with herbal undertones

Texture: Crisp stems with delicate dried blossoms

Fragrance & Flavor Profile:

Scent: Relaxing and clean with notes of pine, mint, and vanilla

Flavor: Lightly floral and slightly citrusy

Pairings: Perfect with honey, lemon, vanilla, or teas

Culinary & Practical Uses:

Culinary: Use sparingly in baked goods, teas, or syrups

Aromatherapy: Infuse into sachets, bath salts, or essential oil blends

Home décor: Adds rustic elegance to floral arrangements

Sleep aid: Commonly used to promote relaxation and better rest

Nutritional & Wellness Highlights:

Natural stress reliever and mood enhancer

Promotes calmness and relaxation

Has antibacterial and anti-inflammatory properties

Farming & Drying Notes:

Region: Exhibited from Kerman, CA

Category: Dried Leafy & Stem Vegetables (Herbs)

Drying method: Air-dried in shaded, ventilated spaces to retain oils

Storage: Keep sealed and dry to maintain fragrance potency

Shelf life: Up to 1–2 years if stored properly