Dried Fruit
These Fantasy Raisins represent a specialty variety known for their rich color, plump texture, and balanced sweetness. Made from the Fantasy Seedless grape, they are slightly larger than traditional raisins and prized for their deep, molasses-like flavor. Their glossy finish and chewy bite make them a standout among California’s sun-dried fruits.
Quick Facts:
Type: Dried fruit (raisin)
Scientific name: Vitis vinifera
Variety: Fantasy Seedless
Color: Dark brown with reddish undertones
Texture: Moist, dense, and slightly sticky
Drying method: Natural sun-drying
Flavor & Texture:
Taste: Sweet and rich with a hint of caramel and berry notes
Texture: Plump and chewy with a tender skin
Aroma: Warm and fruity with earthy undertones
Culinary Uses:
Snacking: Naturally sweet and satisfying on their own
Baking: Adds deep flavor to cookies, cakes, and breads
Cooking: Pairs beautifully with lamb, couscous, or spiced rice dishes
Desserts: Works well in puddings, granola, and fruit bars
Trail mixes: Combines perfectly with nuts and seeds for energy snacks
Nutritional Highlights:
Rich in antioxidants and natural sugars
High in fiber, potassium, and iron
Supports digestive health and natural energy
Contains polyphenols that promote heart health
Farming & Harvesting Notes:
Region: Central California (Parlier area)
Harvest season: Late summer
Climate: Hot and dry — ideal for raisin drying
Processing: Grapes are hand-picked, then sun-dried on paper trays to retain natural flavor and softness